311614 Rendering and meat processing from carcasses

Fonte de graisses animales et transformation de la viande provenant de carcasses • Canadian industry

Sector 31-33 Manufacturing

Parent 31161 Animal slaughtering and processing

Edition 2026 NAICS Canada

Status Active Canadian industry

Other codes in this group (31161)

↑ 31161 Animal slaughtering and processing

311615 Poultry slaughtering and processing → 311616 Beef cattle slaughtering → 311617 Hog slaughtering → 311619 Other animal slaughtering →

What code 311614 includes

This Canadian industry comprises establishments primarily engaged in rendering animal fat, bones and meat scraps; or preparing meat and meat by-products from carcasses.

Activities & Examples

boxed meat (except poultry), made by assembly-line cutting of purchased meat
canning meat (except poultry, small game, pet food, baby food), from purchased meat
ham, canned or preserved, made from purchased meat
meat and bone meal, and tankage, processed in rendering plants
meat curing, drying, salting, smoking or pickling, made from purchased meat
rendering plants (except poultry)
tallow, produced in rendering plants
wieners, sausages, luncheon meats and other processed meat products (except poultry and small game), made from purchased meat
animal fats and oil, rendering
bacon, slab and sliced, made from purchased meat
beef stew, made from purchased meat
beef, lamb, pork and veal, primal and sub-primal cuts, made from purchased meat
bologna, made from purchased meat (except poultry and small game)
bones, fat, rendering
boxed meat (except poultry), made by assembly-line cutting of purchased meat
boxed meat plants, engaged in assembly-line cutting and packing of purchased carcasses
canning meat (except poultry, small game, pet food, baby food), from purchased meat
cooked meats (except poultry, small game, pet food, baby food), made from purchased meat

Exclusions & Cross-References

cutting and packing of purchased meat, except boxed meat cut on an assembly-line basis (See 413160 Red meat and meat product merchant wholesalers (CAN))
manufacturing fresh preparations of meat, poultry and other ingredients, such as pizza and egg rolls (See 311990 All other food manufacturing (CAN))
manufacturing frozen preparations of meat and other ingredients, such as frozen dinners (See 311410 Frozen food manufacturing (CAN))
manufacturing preparations, except frozen or fresh, of meat and other ingredients, such as baby food and pork and beans (See 311420 Fruit and vegetable canning, pickling and drying (CAN))
poultry and small game wieners, sausages, luncheon meats and other processed meat products, made from purchased meat (See 311615 Poultry slaughtering and processing (US))
poultry boxed meat, made by assembly-line cutting of purchased meat (See 311615 Poultry slaughtering and processing (US))
poultry rendering plants (See 311615 Poultry slaughtering and processing (US))
processing or blending purchased animal fats and oils (See 311225 Fat and oil refining and blending (US))
producing animal feed, except dog and cat food, from purchased meat (See 311119 Other animal food manufacturing (US))
producing dog and cat food from purchased meat (See 311111 Dog and cat food manufacturing (US))

Classification Hierarchy

Sector 31-33 — Manufacturing
Subsector 311 — Food manufacturing
Industry group 3116 — Meat product manufacturing
Industry 31161 — Animal slaughtering and processing
Canadian industry 311614 — Rendering and meat processing from carcasses

International Concordance

ISIC Rev. 4: C1079* — Manufacture of other food products n.e.c.